Farm Fresh Feast: Celebrating 26 Years of Sustainable Nantucket

Join us under the stars on Wednesday, July 22nd, at Sustainable Nantucket at Mt. Vernon Farm—a stunning Land Bank property—for an unforgettable evening in support of our island’s sustainable future.

This year’s Farm Fresh Feast, our signature fundraiser, marks 26 years of growing a healthier island community. Enjoy a NantucketGrown™ menu crafted with locally sourced ingredients and expertly prepared by Chef Mark and Eithne Yelle of Nantucket Catering Company.

Ticket information to follow.