Sustainable Nantucket's Farm Fresh Feast

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Farm Fresh Feast: Celebrating 25 Years of Sustainable Nantucket

Join us under the stars on Wednesday, July 23rd, at Sustainable Nantucket at Mt. Vernon Farm—a stunning Land Bank property—for an unforgettable evening in support of our island’s sustainable future.

This year’s Farm Fresh Feast, our signature fundraiser, marks 25 years of growing a healthier island community. Enjoy a NantucketGrown™ menu crafted with locally sourced ingredients and expertly prepared by Chef Mark and Eithne Yelle of Nantucket Catering Company.

Farm Fresh Feast: Celebrating 25 Years of Sustainable Nantucket

Join us under the stars on Wednesday, July 23rd, at Sustainable Nantucket at Mt. Vernon Farm—a stunning Land Bank property—for an unforgettable evening in support of our island’s sustainable future.

This year’s Farm Fresh Feast, our signature fundraiser, marks 25 years of growing a healthier island community. Enjoy a NantucketGrown™ menu crafted with locally sourced ingredients and expertly prepared by Chef Mark and Eithne Yelle of Nantucket Catering Company.

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🌿 The Evening Includes:

🍸 Cocktail Hour Ticket ($150) – Savor a signature Triple 8 cocktail, beer, wine, a bountiful raw bar, and passed farm-fresh appetizers from 5:30 to 7 PM.

🍽️ Dinner Ticket ($450) – Enjoy cocktail hour plus a seated farm-to-table dinner, a lively auction, and an evening of dancing under the stars.

Step right up and select your ticket below—we can't wait to celebrate with you!

Interested in sponsoring our event? Click here

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If you have any questions, please call us at 508-228-3399 or email LeeAnne Richard at LeeAnne@sustainablenantucket.org

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